Concept project — fictional brand

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An open hearth with a grill rack over a wood fire

Cenusa

Cooked on what the fire leaves.

A restaurant that cooks on live fire. Wood, ash, embers and a short seasonal menu.

Pick your heat

Every dish is rated from embers to open flame. Start where you like it.

No gas. No shortcuts. One fire.

Everything leaves the kitchen through the fire: bread in the ash, fish over the flame, plums at the very end. The menu is short because the fire is honest.

Read the story

Autumn menu

  • Ash-baked sourdough

    EUR 6

    Heat 1 of 4, Embers

  • Salmon steak

    EUR 26

    Heat 2 of 4, Coals

  • Whole mackerel

    EUR 22

    Heat 3 of 4, Flame

  • The fire platter

    EUR 34

    Heat 4 of 4, Open flame

Filter the whole menu

On the fire soon

  • Sat, 14 November 2026

    The Embers Supper

    Fictional event, EUR 68

  • Sat, 28 November 2026

    Fire and wine

    Fictional event, EUR 84

  • Sun, 6 December 2026

    Ash bread morning

    Fictional event, EUR 35

All events

Come while the fire is up.

Wednesday to Sunday, evenings. Request a table and tell us how you like it cooked.

Reserve a table

Concept only. Cenusa is a fictional restaurant: its address, hours, events and prices are invented.